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I Had A Little Lamb
Warning - If you're vegetarian or vegan, this is not the post for you. Look away. The Husband and I attended June's installment of Vivek's Epicurean Supper Club and boy was it an epicurean adventure....
View ArticleNashville Street Food Awards, Saturday 9/1 at Centennial Park
What's a Saturday in Nashville without food trucks at the park? Boring. For me, especially, since I tend to schedule my activities around food. I'm going to have lots to do on Saturday. So, September...
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September Events In Nashville
Lots of fun activities for you all. I say "you all" because I won't be around to attend any of these (bummer) but you should anyway! Friday September 14th, 2012Vivek's Epicurean Adventures Supper Club...
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To-Do List - Planning Singapore
Cannot wait. I can SMELL the fresh, clean and green air already. Except I think there's still a haze from the tree burning in Indonesia... STILL, though. Excited. Here's a short list. This: Â Source:...
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Chye Seng Huat Hardware - Honest Coffee
You know how Coke tastes different around the world? Same goes for coffee. Traditional Singapore coffee aside, so far the best coffee I've tasted is roasted by Papa Palheta in Singapore and while I...
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Oh, for the love of Ramen
If you follow me on Instagram you probably know how much I ate while in Singapore - a lot. It appeared as though I didn't do anything else and, honestly, that's a fair assessment because there wasn't...
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Kilo - a thousand grams of delicious.
One of the epic meals we had while in Singapore was at Kilo, a locally owned restaurant and "watering den" according to their website. And just like their website, the food is simple but flavorful and...
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Sweet Relief Food Blogger Bake Sale
In an effort to raise money to aid the victims of Hurricane Sandy up in the North East, the Nashville Food Bloggers are having a bake sale on Saturday, November 10th from 1:00 - 4:00 p.m. at The Well...
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Elaine Turner Opens Boutique in Nashville!
The Mall at Green Hills has a new tenant and her name is Elaine Turner. They opened just last weekend, and looking at their merchandise, I have a feeling they'll do well in Nashville.Price point isn't...
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Style & Grace - Meeting The Sartorialist
This is why you have bookstores. This is why you shop local. If not for places like Parnassus Books in Green Hills, I would never have been able to get this picture. I love scrolling through The...
View ArticleFor the gents - how to shop for your lady.
Only have a few minutes to get this typed out so bear with me! Anyway, I'm back a the retail thing for the holiday season and it's one of my favorite times of the year to work in a fun little shop...
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How to eat a kiwi
New years' resolutions, blah blah. We all subconsciously try to start the year out eating healthily, and fruit's one healthy thing to eat. So I've been told. I don't like apples or oranges, kind of...
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Happy Year Of The Snake!
It's almost that time of year, folks. That time when my people in Asia do some serious spring cleaning, pay off debt and buy new outfits for when get together for reunion dinners. I'm talking about the...
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Pandan Chiffon Cake 2.0
Every time it's Chinese New Year, I long to be home in Singapore with my family, enjoying the feasts and snacks that go with this holiday month. This one isn't a CNY snack, per se, but it's a snack...
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Tennessee Flavors
What are you doing this Thursday, 3/14? Come with me and The Husband to Tennessee Flavors, an event benefiting the Nashville State Community College Culinary Arts Program. Your $50 ticket gets you lots...
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Old Made Good
Spent a part of that gorgeous Saturday we just had shopping at Old Made Good's new location. The space looks great, everything's really nicely laid out and this won't be my last visit. I picked up an...
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Come have lunch with me on 4/23 for Dining Out For Life
On Tuesday, April 23rd, I will be co-hosting a lunch at PM on Belmont Blvd. My co-host is the awesome author, blogger and a true Southern Foodie, Chris Chamberlain who is also one of the contributers...
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Ground Beef & Green Beans
This is my go-to dish when I want something hearty but not fussy to make. And there's always enough leftover the next day for a good lunch, plus the ingredients don't cost much! I Used:1/2 lb ground...
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Food Bloggers Against Hunger
I am against hunger. No, this isn't me making a joke about how much I just love to eat food. Today, I and hundreds of food bloggers in America take a stand against one of the biggest epidemics that...
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Eat Your Heart Out - Food Events in Nashville
Where do I begin? There's so much to you'll want to eat this weekend and into next week that maybe it's a good idea to live on Juice this week till the weekend and then go treat yo'self. Warning: this...
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